FDA arsenic-in-Rice findings underscore concerns about long-term safety

Research

Experts

Director, Consumer Safety and Sustainability

Campaigns

We fight for a food system that is safe, sustainable and transparent.
Share 'FDA arsenic-in-Rice findings underscore concerns about long-term safety' on Facebook Share 'FDA arsenic-in-Rice findings underscore concerns about long-term safety' on Google+ Share 'FDA arsenic-in-Rice findings underscore concerns about long-term safety' on reddit Share 'FDA arsenic-in-Rice findings underscore concerns about long-term safety' on Twitter Share 'FDA arsenic-in-Rice findings underscore concerns about long-term safety' on Email Share 'FDA arsenic-in-Rice findings underscore concerns about long-term safety' on PDFmyURL

Friday, September 6, 2013

Statement by Dr. Urvashi RanganDirector of Consumer Safety and Sustainability, Consumer Reports: FDA Arsenic-in-Rice Findings Underscore Concerns About Long-Term Safety;

“Lack of Short-Term Risk” Message Misses the Point

Today’s widely-reported message on arsenic levels in rice misses the point.  The issue is not the short-term risks of rice consumption. The concern is the long-term effects from exposure to arsenic in rice. As Consumer Reports has said in the past, consumers should not ignore the potential risks from consuming rice and rice products over a long period of time.  That’s why it is important that the FDA announced today that it is going to do an assessment of the health risks associated with eating rice and rice products. The potent cancer-causing potential of inorganic arsenic is well established and based on lifetime exposure.

Consumers are not well-served if they do not have the full story. The concerns about long-term effects are significant and warrant the FDA’s decision to investigate further. The agency also put out advice today to consumers on how to vary the grains in their diets. This is especially important for vulnerable populations like infants and children.

Consumer Reports continues to urge consumers to moderate their rice consumption.  Consumers Union, the advocacy arm of Consumer Reports, has called for the FDA to set a standard for high-risk foods like rice.

***

Contact: David Butler, Consumers Union, dbutler@consumer.org

Consumers Union is the public policy and advocacy division of Consumer Reports.  Consumers Union works for health reform, food and product safety, financial reform, and other consumer issues in Washington, D.C., the states, and in the marketplace. Consumer Reports is the world’s largest independent product-testing organization.  Using its more than 50 labs, auto test center, and survey research center, the nonprofit rates thousands of products and services annually.  Founded in 1936, Consumer Reports has over 8 million subscribers to its magazine, website, and other publications.